Untitled Document

Curd Pachady

Posted On	:	Jul 14, 2008

Country Style	:	India

Regional Style	:	Kerala

Serving Time	:	Lunch

Food Type	:	Curry

Recipe Type	:	Vegetarian

Main Ingredients	:	Curd

Preparation time	:	0 days 0 hours 15 minutes

Cooking Time	:	0 days 0 hours 15 minutes

Total Time	:	0 days 0 hours 30 minutes

Ingredients

Curd-250 gm
Green chillies-12 gm
CoconutGrated)-75 gm
Ginger-20 gm

Coconut oil-25 ml
Mustard seeds-1 tsp
Curry leaves-a few
Salt-to taste

Preparation Method

Slice green chillies and ginger.
Grind coconut to a fine paste.
Beat curds well.
Add coconut ,green chillies and ginger.
Add salt and mix well.
Take a pan,Heat oil ,add mustard
seeds
when the mustard seeds crackle and
curry
leaves and add to the curds mixture and
mix well.