Untitled Document

Oeufs a 'la mimosa

Posted On	:	Dec 16, 2009

Country Style	:	Australia

Regional Style	:

Preparation time	:	0 days 0 hours 5 minutes

Cooking Time	:	0 days 0 hours 15 minutes

Total Time	:	0 days 0 hours 20 minutes

Ingredients

1. Eggs(hard boiled) -6

2. Mayonnaise sauce -300ml

Preparation Method

1. Hard boil eggs and then cut them in half length wise.
2. Place them cut side down on a serving dish.
3. Pour lightly seasoned and less solid mayonnaise sauce of 1 cup over
them (add little water to sauce for make them less solid0
4. sprinkle chopped parsely over and serve.